Turkey Tetrazzini

6DB60453-A2AB-46D2-9CFD-03CC5F7A9B0FWhether you have leftover Chicken or Turkey, here is an excellent way to use it up. Chicken or Turkey Tetrazzini is filled with a freshly grated Parmesan Cheese sauce, mushrooms, pasta and more!

To see the step by step directions with pictures and a printable recipe card click HERE.

http://www.InDianesKitchen.com

Categories: Cheese, Chicken, Pasta, Sauces, Turkey

23 Comments »

  1. Looks so delicious and hearty on a cool autumn day! Thanksgiving leftovers are the best. And I love the rotisserie chickens too. We have Costco’s here in Canada instead of Sam’s Clubs but the same idea and their chickens are good value for the cost!

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  2. I still haven’t made this one, but I really want to. I have a turkey in my freezer to cook, but my kids don’t like turkey, except for dark meat, then we fight over it. This sounds perfect to use the white meat, which I usually use for soup. I hope to cook my turkey this week and then I will give it a go.

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