Cheeseburger In Paradise Pie

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Ground beef and onion seasoned then placed in a pie pan, covered in cheese with a baking mix that is poured on top and baked in the oven. Add the optional ketchup or mustard on the side just like when you eat a cheeseburger. I am not a huge fan of ground beef but Iโ€™m telling you this was excellent!!!!

Source: http://www.epicurious.com

 

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Ingredients

 

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Spray a 9″ pie dish with cooking oil.

 

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In a large fry pan over medium heat

add the onion and ground beef breaking

up the ground beef as it cooks.

 

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Cook until no more pink remains.

Drain the excess grease.

 

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Add the salt, garlic powder

and Worcestershire sauce.

Stir really well.

 

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Pour the ground beef into

the prepared pie dish.

 

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Sprinkle the cheese on top.

 

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In a small bowl whisk together

the Bisquick, milk and eggs.

 

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Whisk well trying to break

up all of the lumps.

 

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Pour mixture over the cheese.

 

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Bake in a preheated 400 degree oven for

25 minutes until golden brown on top

and when a knife is inserted into

the center it comes out clean.

Slice and serve.

 

Cheeseburger In Paradise

http://www.InDianesKitchen.com

4F8D28C2-EE71-40FB-B612-37428864DC69

Ingredients

  • 1# ground beef
  • 1 large onion, diced
  • 1/2 tsp seasoned salt
  • 1/2 tsp garlic powder
  • 1 tsp Worcestershire sauce
  • 1 cup shredded cheddar cheese
  • 1 cup milk
  • 1/2 cup original Bisquick mix
  • 2 eggs, slightly beaten

Directions

  1. Preheat oven to 400 degrees.
  2. Spray a 9″ pie dish with cooking oil.
  3. In a large fry pan over medium heat, cook the onion and ground beef until no pink remains. Drain the excess grease.
  4. Add the salt, garlic powder and Worcestershire sauce, stir well to combine.
  5. Pour ground beef into the prepared pie dish.
  6. Sprinkle the top with the cheese.
  7. In a small bowl whisk together the Bisquick, eggs and milk trying not to leave any lumps.
  8. Pour mixture on top of the cheese.
  9. Bake for 25 minutes or until the top is golden brown and when you insert a knife in the middle of the pie it comes out clean.
  10. Slice into pie shapes and serve with ketchup and mustard on the side (optional).

http://www.InDianesKitchen.com

62 Comments »

    • I love corned beef and I just ate a Reuben sandwich on Saturday. I would definitely give it a try but I would use swiss cheese. I personally would add sauerkraut too…lol Guess what my favorite sandwich is..hahahaha Anyhow, all I can say is give it a try. I have never had anything made with corned beef taste bad.

      Like

  1. This was yum. It was so quick and easy and delicious. I wanted something tasty as I have been off colour for a few days and not done done anything much at all. I froze it in slices and hopefully will taste just as good another day.
    Keep them coming

    Liked by 1 person

  2. I’m definitely going to make this:) My husband and daughter would love it! I’m not a great cook ha ha so I love new recipes that I can follow๐Ÿ‘๐Ÿ˜Š. My daughter loves to bake so we’ll also be trying your microwave peanut butter fudge๐Ÿ˜‹! Have a great day, Tamra:)

    Liked by 2 people

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