Lasagna Florentine Recipe
This recipe makes a 9” x 13” casserole dish full of lasagna noodles, three kinds of cheese, carrots, spinach, onion, spaghetti sauce and more. You can make this ahead of time then just pop it in the oven.
To see my step by step directions with pictures and a printable recipe card click HERE.
http://www.InDianesKitchen.com
Looks delicious – and looks like the same photo from your Oct 2018 and March 2024 posts 🤔
Good eye Randy. Due to a family issue it was necessary to repost for three weeks as I was out of state. But I’m back now! 😉
I probably wouldn’t like so much cheese, but the dish does look delicious and so well presented
Thank you Derrick and you can use less cheese.
yummmm
Thank you Beth!
Lasagna is a family favorite.
I think it makes for a delicious family function. Make it up early in the day then bake it when they get there.
This looks delightful Diane!
Thank you for your kind words Dorothy!
Looks divine. I’m not sure I would even miss the meat!
Thank you! I know I didn’t miss the meat.
I do love a Lasagna!
We do too Paul!
Well, I don’t care if it is 9:30 at night, if you handed this to me, it would be gone in a heartbeat!
Same here Linda, anything with spinach is good.
And good for you as well!
Yes I love spinach!
I used to like the Dole spinach salad kits and made up a dinner salad once a week. They had a white vinegarette dressing and parmesan cheese and cherries. It was my treat and I always gave a few pieces to my canary, but then Dole had all the listeria concerns in their bagged salads, so I stopped buying them and never went back to them.
What a great habit to make a salad once a week as a meal Linda. That dressing sounds amazing! I don’t recall ever seeing these kits but I would love that white vinaigrette dressing!!!
I did like doing that Diane and my mom and I started doing it when we had our first canary. We had always eaten iceberg lettuce only and when we got Sugar, the how-to books said no iceberg lettuce as it’s too watery, so we switched to romaine (their suggestion). When it was just me, I would get the kits, then the spinach kit … he liked spinach leaves. I did that with Buddy (my second canary after Sugar passed away). I just hopped onto Dole’s website and I don’t see that kit and they had older images which, when I clicked, it was a dead link. I liked that dressing too and the packet of cheese for on top – maybe romano? It’s been a while. There were many recalls, so that’s why I followed the Food Poisoning Report daily to ensure I didn’t give “us” anything with issues.
I wondered if birds can get E. Coli, looked it up and they can! I have always been an iceberg lettuce person. Terry loves Romaine so that’s what is usually in our house.
Yes, they can and it will kill them because they are so small. We were not fans of Romaine lettuce but switched for Sugar – we found it bitter compared to iceberg. See what we do for husbands and birds!! 🙂
Spinach in a lasagna is always a win for me! 😋
Me too, I love it cooked with vinegar, in dishes like this or fresh in a salad.
This lasagna looks perfectly executed. It is a great recipe for the spring.
You are so kind Bernadette, thank you for your kind words!
This looks & sounds SO good! 😍
It was very good, thank you Stephanie!