Skip to content

Lower Calorie Skillet Chicken

This Lower Calorie Skillet Chicken is very easy, full of flavor and completely cooked in a skillet. Instead of the typical way of smothering chicken in thick breading and deep frying it, this chicken is lightly browned in olive oil and finished cooking in chicken broth…so tender, moist and tasty! The parsley and other ingredients give the chicken a great […]

Read More →

Showtime Rotisserie

For those of you who are new to my blog, about once a week I give a review on a gadget. We love gadgets and over our years together have accumulated a lot of them. This is an appliance but what I consider a gadget because I don’t use it all the time. Do you remember when the Showtime Rotisserie […]

Read More →

Shrimp Linguine Alfredo

This recipe is so easy to make even for beginners! I have simple steps for each process of the recipe. I have made pasta with Alfredo many different ways. This recipe I adapted from a Campbell Soup recipe years ago. I use to always use parmesan cheese in a jar from the store, but ever since I tasted what a […]

Read More →

Easy Blueberry Pie

I made this Easy Blueberry Pie with our homegrown blueberries. However, my blueberries were frozen. I only have two blueberry bushes and I get about 2 cups of berries per day. So I wash my berries, let them dry and freeze them. I can use them all year long that way. When I bake with them, I thaw them about […]

Read More →

Microwave Sliced Potatoes

Do you need a quick and easy potato to fix for dinner? Try these Microwave Sliced Potatoes! The taste is fabulous and they are perfectly cooked every time. The combination of the herbs with the butter and two kinds of cheese…YUM! I used fresh herbs this time because they are growing in my garden. In the winter I use dried […]

Read More →

Slow Cooker BBQ Ribs

Who doesn’t love BBQ Ribs that just fall off the bone and taste delicious? To make them all you have to do is put them in the slow cooker and go about your day. Sounds to good to be true right? Wrong! Once you make them this way you will always want to make them this way. Cut your ribs […]

Read More →

Cast Iron Skillet Cornbread

  Cornbread can be made many different ways. It is very easy to make. Even though I made mine in my cast iron pans, they can be made in cupcake pans or a bread pan as well. I created this cornbread recipe and the texture is nothing like you get in restaurants. It is moist, delicious and doesn’t fall apart […]

Read More →

Seven Layer Casserole

Cheesy bacon goodness on top of so many different flavors that go great together! I love making and eating casseroles. I like being able to clean up all the dishes so that when it comes time to eat…there aren’t many left to do! I also like eating casseroles as leftovers. Why is it they taste even better the next day? […]

Read More →