Anyone that has followed my blog this year may remember when I took store bought celery from the grocery store, cut the bottom off and regrew it! Visit my original blog link below, from April – 2018, about how I did this …….it’s fascinating! http://indianeskitchen.com/2018/04/23/regrowing-celery The picture at the top of the blog is the end result of regrowing the […]
When you hear the word Goulash you never think of making it like this. I have made this Hungarian Goulash for years and I always serve it over hot buttered noodles…..so good! Ok to be honest, I mix the hot buttered noodles and saucy beef mixture together so that every single noodle is covered in that delicious sauce! This is […]
My husband bought couscous at the store and said maybe I could make something with it for my blog. Well little did he know I would surprise him with a recipe he went nuts over. I do not like green pepper and I can’t stand the smell when it cooks so I never make anything with it. My husband told […]
Now I see why so many people love the West Coast, their recipes! Bone in, skinless thighs and only 316 calories per 4 oz serving. What a different and nice change of flavor eating chicken. After seeing this recipe I just had to try it! I knew it would be good because it is made with chicken thighs and they […]
Well guess what? It’s apple season! My favorite thing to make in the fall is this Slow Cooker Apple Butter. It makes the whole house smell amazing! I made a post last year when I made this. I just updated that post so check out the link below to see how unbelievably easy it is to make this delicious Slow […]
This recipe is so much fun to make. Don’t let the word Torte scare you because it is a very simple recipe! This recipe is from many, many years ago and it turned out exactly like it was supposed to. It uses basic ingredients and tastes so delicious! Source: Marian Burros Ingredients Wash the plums and let them […]
Wow was this one pan meal absolutely fantastic and I found myself wanting more the next day! If you have never tried Gnocchi, it is usually made from potatoes and it is a type of dumpling. Normally they are cooked in boiling water but with this recipe they are not. I made this with hot Italian sausage and it was […]
There is no oil in this Honey Mustard dressing and only 15 calories per Tbsp. However there is honey, mustard, lemon and do you see that crushed garlic floating on top! A whole lot of flavor with very few calories! Source: http://www.BettyCrocker.com Ingredients Combine all of the ingredients. Shake well. Refrigerate for at least 1 hour […]
If you want a delicious, fork tender meat that makes it’s own gravy then this recipe is for you. What a simple casserole that takes very little effort. You can put it together in a couple of minutes, put it in the oven and forget about it for 3 hours! I made mine without the added mushrooms (which I love) […]
Do you fix your rice with water? I’m sure many of you will not be surprised by this post and you have made it this way many times. However, I have followers that are just learning to cook or do not cook that often and may not know this. If you want to eat a basic white rice, then just […]