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You are all amazing and I am so happy to be able to share all my recipes with you all! Cooking and sharing my recipes is my passion. I began this blog in the middle of February 2017. I have been able to blog every day and hope to continue to do so with new recipes or a gadget everyday. Thank You!

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Blueberry Muffins

  I love blueberries and muffins. I made this recipe with my home-grown blueberries. Of course any blueberries will be good. This is not your traditional blueberry muffin. It is a muffin consistency just not as sweet like some muffins can be. These have a light sugar topping on them to give just the right sweetness, in my opinion. They […]

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Corned Beef

  Corned Beef is a salt or brine cured cut of beef. The name corned stands for the treatment of the meat with large-grained rock salt, also called “corns” of salt according to Wikipedia. How do you like to eat your Corned Beef? There are many ways to fix it and they are all my favorites……Reuben Sandwiches, Corned Beef and […]

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Lower Calorie Skillet Chicken

This Lower Calorie Skillet Chicken is very easy, full of flavor and completely cooked in a skillet. Instead of the typical way of smothering chicken in thick breading and deep frying it, this chicken is lightly browned in olive oil and finished cooking in chicken broth…so tender, moist and tasty! The parsley and other ingredients give the chicken a great […]

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Zuppa Toscana Soup

Originally posted on In Dianes Kitchen:
This is my version of Zuppa Toscana Soup. One bowl is a complete meal and so delicious. You can make this soup hot and spicy, as I did using hot Italian Sausage, or whatever Italian Sausage is your favorite to get the amount of heat you want, if any. One batch makes four┬álarge soup…

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Showtime Rotisserie

For those of you who are new to my blog, about once a week I give a review on a gadget. We love gadgets and over our years together have accumulated a lot of them. This is an appliance but what I consider a gadget because I don’t use it all the time. Do you remember when the Showtime Rotisserie […]

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Shrimp Linguine Alfredo

This recipe is so easy to make even for beginners! I have simple steps for each process of the recipe. I have made pasta with Alfredo many different ways. This recipe I adapted from a Campbell Soup recipe years ago. I use to always use parmesan cheese in a jar from the store, but ever since I tasted what a […]

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Easy Blueberry Pie

I made this Easy Blueberry Pie with our homegrown blueberries. However, my blueberries were frozen. I only have two blueberry bushes and I get about 2 cups of berries per day. So I wash my berries, let them dry and freeze them. I can use them all year long that way. When I bake with them, I thaw them about […]

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