It’s Friday What’s For Dinner 01-06-23

Anyone that makes a homemade dinner is welcome to type the name of one recipe that you prepared in the comments, then we can all scroll through the comments for recipe ideas.This will be a weekly Friday post and only recipes on the Friday posts will be allowed. 

If someone wants your recipe and asks there will be no pressure to share it, it’s up to you. I will accept links, but only to the recipe and NO VIDEO. It may take me a day to approve it so I can make sure the link is legitimate and not spam. 

NO SPAM OR VIDEOS WILL BE ALLOWED, ONLY RECIPES OR YOU WILL BE BLOCKED.

I find the hardest part of making dinner isn’t the process, but figuring out what to make. So go ahead and post ONE RECIPE ONLY EACH FRIDAY in the comments or feel free to just read what others have made. Either way, I hope we all get some great ideas to make our meal planning easier.

My “It’s Friday What’s For Dinner” in the picture above is Oven Roasted Chicken and Vegetable

http://www.InDianesKitchen.com

35 Comments »

  1. Easy and simple…
    Baramundi with lemon
    Preheat oven to 350
    Prepare fish by brushing with olive oil and
    sprinkle with salt and garlic powder
    Slice lemon and place on top of the fish
    Bake at 350 for about 20-25minutes or until fish is flaky.
    Served tonight with brussels sprouts and Pinot Grigio

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