Homemade Self Rising Flour

How many times have you wanted to make a recipe that calls for Self Rising Flour but you don’t have any? When I do buy it, I end up throwing most of it away because it goes bad before I finish it. Read HERE to see my step by step directions and a printable recipe card to learn how easy it is to make it a cup at a time.
http://www.InDianesKitchen.com
Categories: Flour
Thanks for sharing this. I wasn’t aware anyone else does this.
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It sounds like more than I thought. Lol
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I had to wait 50 years to know that one can make your own self-rising flour 😁! Thanks for sharing this Diane!!
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Haha you can make just about anything they sell in the store. You’re very welcome!
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I never ever buy self-raising flour. I don’t think I’ve ever seen it in France. Instead I do exactly as you suggest Diane.
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Wow I didn’t know you couldn’t get it there, interesting!
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Great to have the recipe!
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Happy to share it, I love that it makes a cup at a time.💕
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I love these tricks and tips, Diane.
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I am so glad you said that Carla! I am thinking about having a weekly post on Fridays called Fun Fact Friday or maybe Tips & Tricks Thursday, what do you think?
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I love it! We can all use those.
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Thank you!
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You’re very welcome Nancy❤️
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Interesting that this is a recipe for making flour! 😊 I learned something new today.
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I can’t tell you how much self rising flour goes bad because I rarely use it. I love this recipe because it makes a cup. Thank you❤️
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That is a new one on me, the non-baker. A fellow blogger, (not a baker) posted about his disappointment with store-bought graham crackers and he made his own. I thought that was quite a feat, making your own graham crackers. I told him my mom made granola bars (the crunchy ones like Nature Valley).
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Wow I never thought about making graham crackers, but I did post a recipe for granola bars already.
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I would have never thought to make them either as graham crackers are graham crackers and they all taste alike. Dave said they are not only more nutritious but delicious too.
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Ah..good tip for sure.
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I never use an entire bag so I found this the perfect amount for me.
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