Chicken Pot Pie
Who doesn’t love a recipe that tastes great, you can make in minutes, bake it and have a complete meal? Chicken Pot Pie is full of cooked chicken & mixed vegetables then topped with a delicious biscuit topping.
To see my step by step directions with pictures and a printable recipe card click HERE.
http://www.InDianesKitchen.com
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Categories: Bread, Casseroles, Chicken, Soup, Vegetables/Slaws/Salads
My all time favorite and your version looks fabulous.
Thank you so much Bernadette!
We love chicken pot pie. But I never tried to make one from scratch. Now that I know I have a reliable, delicious recipe (your recipes always are!), I am going to try it. Perfect for dinner on a cold, winter day!
You can make it with the Bisquick topping or make up a box of Stove Top Stuffing and use it for the topping, both are so good.
My husband ordered chicken pot pie in a restaurant recently. He said the flavor was good, but the filling was too runny and there were not enough chunks of anything. It sounds like they were making a favorite standby as cheap as they could, but the price wasn’t cheap. I think he would enjoy your version.
Leftover chicken or turkey make this pretty inexpensive because it makes a 9″ x 13″ dish full. I love to eat this cold the next day. You will just have to make it for him Linda!
Thanks Diane. I kid you not, I have a half bag of mixed vegetables in my freezer I’ve been wanting to use up for the longest time but T stopped eating them cuz he’s so damn fussy. I’m gonna use them towards this recipe. I don’t have Bisquick but can improvise with something else. All other ingredients I have. Yum yum! 😋
Enjoy, my favorite topping is Stove Top Stuffing. Lol
Such a Classic Diane
It sure is Sheree! Thank you!
There is absolutely no one in my family and friends, even the vegetarians, who wouldn’t wnat to eat this!
Awe thank you Dorothy! It is my husbands and mother in laws favorite. I personally like to make it with Stove Top Stuffing on top instead of the Bisquick or any other topping.
It looks delicious.
Thank you I hope you had a wonderful weekend.
Sounds too good!
Thank you so much, it’s the only pot pie recipe I make now.
Thank you!
Thank you!
It sure is nice and easy.
Yes, the best way! Lol Thank you Carla.
No ways … how easy is this recipe!! I can just imagine how delicious this pot pie must be! Well, it’s going on the menu for this coming week – thanks Diane 😄.
Yes so simple and delicious, I even love the leftovers. Thanks!
A great idea for chicken or turkey leftovers. Makes it a whole new dinner.
That’s so funny you say that, my husband saw my post and asked why I didn’t post turkey leftovers are great too. I guess I wasn’t thinking Thanksgiving yet. lol
I make it all winter and use the recipe from an old Real Simple cooking periodical. I cheat and use refrigerator pie crust.
There’s nothing wrong with that, there’s times I cheat at recipes too. All that matters is that you love it.
I love homemade chicken pot pie – this looks delicious Diane.
This is one I love to eat cold the next day but without the topping. Thanks Linda!
I would do that too Diane. I hope I fully appreciated the nice meals that my mom made. She made a homemade chicken pot pie too – ah, the good ol’ days.
One of my all time favorite comfort meals.
Me too Karen.
I really love this recipe! So delicious and soul warming 😋
And the best part is that it is so easy. Thank you ❤️
looks yummy, I must try to make this on my own. I love pot pie!
If you do let me know how you like it. I also make this with Stove Top Stuffing on top instead of the Bisquick. That is my favorite way but my husband likes the Bisquick so I usually make it his way.
Thanks so much!
Thank you for sharing this, it is SO good.
I love pot pies! Yours looks delicious!
Thank you Liz!