Cheesy Gnocchi With Italian Sausage

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This one pan meal is absolutely fantastic and one of my favorite meals! If you have never tried Gnocchi, it is usually made from potatoes and it is a type of dumpling. Normally they are cooked in boiling water but with this recipe they are not. I made this with hot Italian sausage and it was amazing but you can also use mild sausage, whatever your prefer.

To see my step by step directions with pictures and a printable recipe card click HERE.

http://www.InDianesKtchen.com

24 Comments »

  1. Delicious! We don’t have gnocchi often but it’s always great. And Italian sausage is a wonderful ingredient. I used it a lot for pasta.

  2. I hope you are not tied to the kitchen all day and can a bit of a breather … but I know cooking for your family is what you love to do Diane. Merry Christmas to you and your family.

    • We celebrated on Christmas Eve with my daughter and I’m exhausted. I only had 4 hours sleep the night before. Today my MIL is coming over but she’s bringing food and we are eating leftovers. I don’t plan on doing much of anything today. Taking cookies to my parents today as they are still quarantining themselves.

      • That does sound exhausting, but you’ve been baking and cooking for this holiday for days, so I’m glad to hear you have a low-key day today. We got two inches of snow and it is snowing now and overnight … grr, those folks that wanted a White Christmas!!

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