Cheesy Chicken & Spaghetti Casserole

BF95F5AE-7D73-45AE-89D0-84453BE0D1C4

Cheesy Chicken & Spaghetti Casserole is a delicious kid & adult friendly meal. This can be eaten immediately after baking or made ahead of time, refrigerated and then baked.

 

50E0EDD4-FD14-4B5E-9AE4-6FECE9F5587C

Ingredients

I only used 3 cans of soup.

You also can add 1 onion.

 

0B9A90CE-6111-4801-9E9E-A1435866D2E4

Break the spaghetti into 2” pieces and

cook according to the package directions.

 

402EEE97-D257-4A83-A3E9-CFA92D768628

Drain and set aside.

 

BFA86DAE-8E0E-45EA-A7F5-7181256ECD15

Shred the chicken in a large bowl.

 

709583B9-3169-4A0E-8556-A510FF8F04E6

Add the celery and toss.

 

BC5038D7-4ECE-47EB-B707-211B04C8E3B0

Add the chicken to the spaghetti.

 

E8822734-9E3C-41EF-B9CD-9BD5E72B6561

In large bowl add the remaining

ingredients except for the cheese.

 

986605FD-A50E-4E88-98B9-378DE1C92228

Whisk until smooth and creamy.

 

D8B61346-4A65-4009-A330-3BBC50F2520F

Pour over the chicken and toss to combine.

 

7688CF08-1449-4A92-8354-D5B9F5FD677B

Add the cheese.

 

209FCBE7-08C0-4644-9E34-90FF16C4B135

Toss to combine.

 

5D7A9320-187B-455B-A548-3DC15F3DCDA5

Spray a 9” x 13” oven

safe dish with cooking oil.

 

6F64F388-F655-4A60-B6B0-6C0FDD12EEF2

Pour the mixture into the baking dish.

 

235D5B80-4024-4794-995B-BC4D882ECAEC

Cover with foil. Bake in a preheated

350 degree oven for 35 minutes.

 

D76ED49D-BA99-4099-8847-56D9F2F389BB

Remove the foil and bake for 10 – 15 minutes

more or until hot and bubbly on the edges.

 

BF95F5AE-7D73-45AE-89D0-84453BE0D1C4

Toss to mix in the melted cheese then serve.

 

Cheesy Chicken & Spaghetti Casserole

http://www.InDianesKitchen.com

BF95F5AE-7D73-45AE-89D0-84453BE0D1C4

Ingredients

  • 2 large chicken breasts, cooked
  • 1# spaghetti
  • 1 cup celery, diced small
  • 1 small onion, diced small
  • 2 cups chicken broth
  • 1 tsp salt
  • 1/2 tsp pepper
  • 3 – 10.5 oz. cans cream of chicken soup
  • 8 oz. shredded cheddar cheese

Directions

  1. Preheat oven to 350 degrees.
  2. Break the spaghetti into 2″ pieces. Cook according to the package directions, drain and set aside.
  3. In a medium bowl shred the chicken. Add the celery to the chicken and toss.
  4. Add the chicken to the spaghetti and set aside.
  5. In a large bowl combine the rest of the ingredients EXCEPT for the cheese. Whisk together until smooth and creamy.
  6. Pour the soup mixture over the chicken and spaghetti then toss to combine.
  7. Add the cheese and toss to combine.
  8. Spray an oven safe 13″ x 9″ baking dish with cooking oil. Pour the mixture into the baking dish and cover with foil.
  9. Bake for 35 minutes, remove the foil and bake another 10 – 15 minutes or until hot and the edges are bubbly.
  10. Stir to mix in the cheese and serve.

http://www.InDianesKitchen.com

39 Comments »

  1. AAAAH Shall try this out and tell you how it goes !!!! Have a lot of time on my hands suddenly with all that’s going on. Hope you’re doing safe and staying indoors !!! MUCH LOVE

    • Thank you so much Donna! Yes we are staying put with two of our grandkids because my daughter is a nurse and is caring for the infected patients. It is so scary but at least the grandkids will be safe. We have had them for 3 weeks so far. Stay safe and healthy my friend!

      • Oh gosh!! That’s such a worry for you – and pretty exhausting too!! You’re daughter is lucky to have you there for the little ones but I hope and pray she keeps her health!! The news from the USA, England and Europe is very worrying – let’s just pray that this passes more quickly than anticipated!
        Donna πŸ§šπŸ»β€β™€οΈβ€οΈπŸ

      • I don’t blame her – she wants all those treats you show us daily. I am quite behind at WP and hope to get there to comment on the cute Easter cake and the colorful deviled eggs. I spent the better part of the afternoon writing a post, which once again did not publish at WordPress. They got an e-mail after I did what they recommend but said they will not respond for 24-48 hours due to the holiday … tomorrow morning I will not repost it, but put the link in a small Easter post with Parker’s picture instead. Here is the link – I wanted you to see it as I “made” cookies for the squirrels. My idea of “making” cookies and your idea is very different. πŸ™‚ Here is the post:
        https://lindaschaubblog.net/2020/04/11/the-great-easter-cookie-caper/

  2. Wow. I love it. By the way, I successfully duplicated your grandkids meal of sliced bananas, and m&m’s and I took a photo but, alas, I could not figure out a way to attach it to a comment. That said, it wasn’t bad!

Leave a Reply