Classic Balsamic Vinaigrette
Balsamic Vinegar is one of my favorite flavors. Using this delicious Classic Balsamic Vinaigrette on a salad is better than any store bought salad dressing, it costs just pennies and only takes a couple minutes to prepare. It can also be used as a marinade.
Source: Olivina Taproom
Ingredients – Also add lettuce
and any other vegetables you love.
Combine the olive oil, balsamic vinegar,
mustard, honey, garlic, salt and pepper in a
small bowl or container with a lid used for
shaking. Whisk or shake until combined.
Serve on a salad or as a marinade.
Classic Balsamic Vinaigrette
http://www.InDianesKitchen.com
Ingredients
- 1/4 cup balsamic vinegar
- 1/4 cup olive oil
- 1 tsp Dijon mustard
- 1 tsp honey
- 1 clove garlic, finely minced
- salt & pepper to taste
Directions
- Combine all of the ingredients and whisk well or place in a sealed container and shake until combined.
- Pour over prepared salad or use as a marinade.
- Refrigerate for up to 5 days.
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Categories: Salad/Dressings
This is something I need to experiment more with. It’s such a powerful flavor. I have narrowed it down to my favorite being from Trader Joes…of course might be because I like the bottle!
Hahaha well the bottle is a good start!
Looks so fresh and crisp!
Thank you the Balsamic Vinaigrette brings out all the delicious flavors.
Yum!! I love balsamic vinaigrette! Thank you for sharing!!
Isn’t it the best! Thank you and have a great weekend!
You’re welcome. I can’t wait to try it. Thanks, you do the same!
This looks awesome tasty. Keep sharing more yummy recipes.
Thank you I sure will.
Homemade salad dressings always win over store bought!
Right! Not only does it taste so much better, is cheap to make but you also know what is in it!
It looks so good and I’m sure it tastes better! 😉 stay blessed!
Bless you as well Tammy! I have such a weakness for balsamic vinegar in recipes. This was very good. Thank you !
Thanks much D! Oh, I see! Most welcome! 🙂
Sounds yum and I can make it gluten free without too much difficulty. I would make it though. My husband dislikes balsamic and mustard. Sad kitchen. 🙁
There are some things my husband doesn’t like and the same with me. I still make the things he loves and the ones I love separately. But I agree, how can you not like balsamic vinegar and mustard! hahahaha
🙂
I’m definitely trying this!
I love this recipe…enjoy!
Clasic sauce!
greetings
Thank you!
Good timiing to include this in your recipes Diane – it’s salad time!
It sure is and I love this stuff!!! I is really good on just tomatoes too! Thanks Linda!
It is a timeless kind of dressing – I was on a red raspberry vinaigrette kick for a while a few years ago which I used to mix with coleslaw (the bagged/chunky variety).
Oh yum I bet that is very good!
One of my fave dressings for salad! Will try this! Thanks, Diane 🙂
I agree it is so good! Thank you Hunida!