Fruit Infused Alcohol
With the holidays on their way I thought I would share a post from last year that I just updated when I made Fruit Infused Vodka. Now just imagine making a mixed drink with vodka that has been infused with cherry, blueberry, pineapple, strawberry……well you get the picture. These make for a great Christmas gift too. They are made in less than a week and last a very long time. Check out the link below for step by step instructions on how to make this simple Fruit Infused Vodka.
http://indianeskitchen.com/2017/10/26/fruit-infused-vodka
http://indianeskitchen.com/2017/10/26/fruit-infused-vodka
http://www.InDianesKitchen.com
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Categories: Alcohol Based
Not only that, the vodka-infused fruit is pretty darned good, too.
Oh yeah! Lol
Oh NICE <3
The color is amazing! Thanks Jack!
Such a great idea, thanks!!
Thanks!
I did this with blueberries a while ago. But the recipe I used called for the addition of sugar. It was the most lovely liqueur ever!
I used to make a cherry bounce that sat outside in the sun in vodka……that was amazing too. I’m guessing it would be similar to what you made. I love a good liqueur!
Oh me too! Just gotta sip it though. It’s so strong but doesn’t have that strong alcohol taste. Gets ya snockered quick!
That’s how I like it too, not. Strong alcohol taste!
Intoxicating! Lol!
Hahahaha Best comment ever!
Gives a whole new meaning to “fruit cocktail” Hee hee 🙂
Hahahaha GREAT comment!
Brilliant as always! I will definitely try this one.
It’s a fun one to watch the color change. Even more fun to drink…lol
Wow.. This is GOLD! Love it!❤
Great to bottle up for gifts at the holidays too. Thanks!
YUM. I’ve made pineapple tequila before.
You’re the second person to say that. Hmmmm sounds like one to try! Thanks!
Drink it with caution, like with your other flavored alcohols. It really packs a punch. 🙂
What a simple and great idea. I think the family might fight over the fruit. Pineapple Vodka sounds so good.
They were fun to make! Thanks!
You can use them for jello-shots, huh?
WOW!!! I never thought of that one. You’re a genius!
Infused cherry… delicious, very delicious, tooooo delicious 😍😜
Ciao
Sid
Boy does that bring back memories. My next door neighbor would make quarts of cheery cordials. She would buy cheep vodka when her cherries would ripen. Then she would add a little sugar and almond to the vodka and pour it over the quarts of cherries. Seal them and put them in her fruit cellar. When her lady friends would come over to help her hand quilt, she would serve the cherry cordials. They would get drunk and just giggle. By the time January would roll around all of it would be gone. She would sterilize the jars but I don’t remember if she water bath the sealed jars. .
What fun and great memories! I use to make Cherry Bounce with sugar, vodka and cherries then put cheesecloth over the top and loosely put the lid on so the gas from fermentation could escape. Then I set it outside in the sun. When it stopped bubbling it was ready. I never canned mine either. Just bottled it up in clean bottles….so good!
She probably also left hers ferment first. I was little at the time. But I do remember her making it and serving it.
Something very interesting to read…i was literally shocked…
https://auntknow.com/benefits-of-drinking-alcohol/
Looks delicious! Thanks for the inspiration!
Cheers,
Micky
You’re welcome Micky! Nice one for the holidays.
Indeed it is. I might give it a go myself soon.