Tangy Cucumber Avocado Salad

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If you want a simple, delicious, low calorie and all natural healthy salad this is it! This Tangy Cucumber Avocado Salad is a great dish to serve at any kind of function, as a side dish or as a meal! Let it sit in the refrigerator for at least 30 minutes so all those wonderful flavors can come together.

Source: Jessie Welch

 

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Ingredients

 

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In a medium bowl combine the cucumber, avocado and parsley.

 

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Stir in the garlic, green onion, salt and pepper.

 

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Add the lemon and lime juice then toss.

Refrigerate covered for at least 30 minutes then serve.

 

Tangy Cucumber Avocado Salad

http://www.InDianesKitchen.com

90194160-5AE2-4EE0-A640-BA2221E5EF0A

Ingredients

  • 1 medium cucumber, diced
  • 1 avocado, peeled & cubed
  • 2 Tbsp. fresh parsley or cilantro, chopped
  • 1 clove garlic, minced
  • 1 Tbsp. green onion, minced
  • salt & pepper to taste
  • 1/4 lemon, 1 tsp of the juice
  • 1/2 lime, all of the juice

Directions

  1. In a medium bowl, combine cucumber, avocado and parsley.
  2. Stir in the garlic, green onions, salt and pepper.
  3. Add the lemon and lime juice and toss.
  4. Refrigerate, covered, for at least 30 minutes and serve.

http://www.InDianesKitchen.com

27 Comments »

  1. Wow this looks great, I can’t wait to try it. What other recipes would you recommend?

    • Thank you so much! I have prepared and loved every recipe on my site. I only post recipes that we love. Almost every recipe is easy to make and delicious. Check out the category box on the right of my home page….I recommend them all.

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