Frozen Peanut Butter Pie

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This Frozen Peanut Butter Pie is like eating ice cream! If you like peanut butter and chocolate you have to try this Frozen Peanut Butter Pie. I topped it off with Homemade Hot Fudge, here is the link to the Hot Fudge recipe.

This is one of the easiest pie’s you will ever make. I think my favorite thing about this pie is that you can make it at least a day ahead of time because it goes into the freezer and you serve it frozen!

This recipe was given to my husband by a co-worker many years ago. I do not know where this originated from but it sure is good!

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Ingredients

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Place all of the ingredients, except the

chocolate pie crust, into a medium bowl.

I find mixing the cream cheese and peanut

butter first, until creamy and no lumps, then

the rest of the ingredients turns out the best.

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Using a mixer, beat until smooth

and thoroughly mixed.

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Place the mixture into the chocolate

pie crust. Cover and place into the

freezer until completely frozen.

I made my pie a day ahead of time.

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Slice frozen and drizzle with

hot fudge or chocolate syrup

and top with peanuts, optional.

Frozen Peanut Butter Pie

http://www.InDianesKitchen.com

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Ingredients

  • 1 – 6 oz prepared chocolate pie crust (or make your own)
  • 1 cup powdered sugar
  • 1/2 cup milk
  • 3 oz cream cheese (softened and cream with the back of a spoon before adding)
  • 8 oz Cool Whip (or your favorite whipped topping)
  • 3/4 cup creamy peanut butter

Directions

  1. In a medium bowl, using a mixer on low speed, combine the peanut butter and cream cheese until smooth and with no lumps.
  2. Add all of the ingredients except the pie crust.
  3. Use a mixer and beat until smooth and thoroughly mixed.
  4. Place the mixture into the pie crust, cover and freeze overnight.
  5. Serve frozen with Hot Fudge or chocolate syrup and top with peanuts, optional.

http://www.InDianesKitchen.com

Categories: Desserts, Pies

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