Honey Mustard Sauce
Honey Mustard Sauce can be used as a dipping sauce or to brush on top of beef, chicken, fish, pork…..well just about anything. You can even use it as a marinade or even a salad dressing. This recipe tastes as good as the restaurants. Make it in a matter of minutes and let it sit overnight in the refrigerator for the best flavor. Source: Adapted from allrecipes.com
Ingredients – I used my homemade
mayonnaise to make this. Here is the
link to my homemade mayonnaise recipe:
http://indianeskitchen.com/2017/11/08/homemade-mayonnaise
Place all of the ingredients
into a small bowl.
Using a spoon mix until well combined,
cover and refrigerate overnight.
Honey Mustard Sauce
http://www.InDianesKitchen.com
Ingredients
- 1/2 cup mayonnaise, bottled (or make your own here is my homemade recipe link) http://indianeskitchen.com/2017/11/08/homemade-mayonnaise
- 2 Tbl yellow mustard
- 1 Tbl Dijon mustard
- 2 Tbl honey
- 1/2 Tbl lemon juice
Directions
- Place all of the ingredients into a small bowl and mix with a spoon until combined.
- Cover and refrigerate overnight then serve.
- Use for beef, chicken, fish, pork, as a marinade, salad dressing or what ever you want.
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Categories: Dips, Marinades/Gravy, Salad/Dressings
Lovely
Thanks!
Nice recipe
Thanks!
Would be good on fish too – yum!!
Definitely!
Hooray for making your own mayo, too! 🙂
Mayo is the easiest thing to make and the taste and creaminess….yum!
That’s true, which is why I don’t understand why more people don’t make it for themselves. Good for you – I love your recipes and pictures 🙂
Thank you so much!
Mmmmmm. Honey mustard is my fave! 😀
Thanks it can be used in so many ways!
The Honey Mustard Sauce is very good as well as the Honey Mustard Chicken….give them both a try!